Ingredents for 4
300 g rice
2 cans of tuna
2 california peppers
4 tomatoes
salt
pepper
olive oil
balsamic vinegar
Boil the rice and cool it.
Cut the tomatoes and california peppers on small pices put it in
rice, add tuna, salt, pepper, oliv oil and vinegar and stir all
together.
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Megjegyzés küldése